Best Bucatini Pasta Recipe - How to Make Bucatini Pasta - Delish.com

arome.indah.link

Lucy Schaeffer

Bucatini is one of our top favorite pastas! It's a long thin noodle just like spaghetti, but with hole through the middle. It's extra thickness gives it a better bite and holds up to a rich tomato sauce. Bucatini all'Amatriciana is made with pancetta and adds extra saltiness and flavor to the otherwise classic tomato sauce. It doesn't take hours to simmer, but still comes out to be one of the best pasta sauces we've ever had. Be sure to top with lots of Pecorino and basil! 

Looking for more pasta recipes? We have plenty to choose from!

Have you made this yet? Let us know how it went in the comments below! 

Advertisement - Continue Reading Below

Yields: 4 - 6 servings

Prep Time: 0 hours 10 mins

Total Time: 0 hours 45 mins

1 lb.

bucatini

6 oz.

pancetta, cut into 1/2" pieces

1

small yellow onion, chopped

3

cloves garlic, minced

1/2 tsp.

crushed red pepper flakes

1

(28-oz.) can crushed tomatoes

1 tbsp.

butter

Kosher salt

Freshly ground black pepper

Freshly grated Pecorino, for garnish

Freshly chopped basil, for garnish

1. In a large pot of boiling salted water, cook pasta according to package directions. Reserve ½ cup pasta water, then drain. 
2. In another large pot, over medium heat, cook pancetta until crisp, 10 minutes. Use a slotted spoon to remove pancetta from pot and reserve on a paper towel lined plate. Drain all but 2 tablespoon of grease from pot. Add onion to pot and cook until soft, 5 minutes. Add garlic and red pepper flakes and cook until fragrant, 1 minute more. Add crushed tomatoes and butter. Bring to a simmer and let cook for 10 minutes. Season with salt and pepper and more red pepper flakes as desired. 
3. Add in cooked pasta, ¼ cup reserved pasta water, and pancetta and toss to combine. Add more pasta water as needed to loosen and bind the sauce to the pasta. 
4. Serve topped with lots of Pecorino and fresh basil.

This content is imported from {embed-name}. You may be able to find the same content in another format, or you may be able to find more information, at their web site.

Makinze Gore Associate Food Editor Makinze is the Associate Food Editor for Delish.com.

This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. You may be able to find more information about this and similar content at piano.io

Advertisement - Continue Reading Below

The Link Lonk


December 10, 2020 at 06:12AM
https://ift.tt/2JQwm19

Best Bucatini Pasta Recipe - How to Make Bucatini Pasta - Delish.com

https://ift.tt/31oM9uv
Pasta