Baton Rouge-based Dagostino Pasta Company is expanding distribution to the New Orleans-area market.
The company makes air-dried pastas and small-batch sauces and offers gourmet gift baskets, olive oils, balsamic vinegars and specialties from Italy.
Dagostino has a store on Drusilla Lane in Baton Rouge. Its handmade pasta and sauces are also sold in Baton Rouge at Alexander’s Highland Market, Bet-R Neighborhood Market, Calendro’s Supermarket, Calvin’s Market, Bocage Village Shopping Center, Matherne’s Market, Red Stick Spice Co., Robert Fresh Market and Season to Taste; in Gonzales at Ralph’s Supermarket; in Mandeville at Fresh Market and Saia’s; in Metairie at Langenstein’s; and in New Orleans at Vom Fass.
The company was founded in New Orleans in 1926 by the Fresina family as the Fresina Macaroni Manufacturing Company.
November 19, 2020 at 11:22PM
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Baton Rouge pasta company expands distribution to New Orleans - New Orleans CityBusiness
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