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Monday, June 29, 2020

Cooking with Chef Bryan - Poppin Pasta Salad - KUTV 2News

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Perfect for the summer holidays, this pasta salad is popping with flavor. I used penne pasta in this salad but you can use your favorite pasta.

INGREDIENTS

1 package penne pasta

1 1/2 cups chopped celery

1/2 cup finely chopped red onion

1/2 cup chopped pickled peppers

1/2 up chopped carrots

1/2 cup chopped cucumber, be sure its peeled

1/4 cup capers

1 1/2 cup shredded parmesan cheese

1 1/2 cups mayonnaise

2 tbsp yellow mustard

1/4 cup dill relish

2 tbsp onion powder

2 tbsp garlic powder

2 tbsp season salt

2 tbsp ground pepper

INSTRUCTIONS

1) Cook and drain the package of penne pasta according to the package directions. Rinse the pasta with cold water. Make sure the pasta is cold before mixing it together with everything.

2) In a large bowl, combine all of the ingredients except the pasta and mix together to combine.

3) Fold in the pasta to until everything is well combined. I like to cover the pasta and refrigerate it for day before serving.

4) Serve the pasta salad with your favorite bbq and enjoy!

The Link Lonk


June 30, 2020 at 02:36AM
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Cooking with Chef Bryan - Poppin Pasta Salad - KUTV 2News

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